SWITCH® Coffee Caramels

Coffee and Caramel? Ummmm, Yes, please!

SWITCH® Coffee Caramels are made using the same recipe and traditional methods as our best selling Classic Caramels, but with added organic fair trade coffee.

Hand-crafted in small batches, using traditional methods, and only the finest ingredients, including organic butter & heavy cream, organic fair-trade coffee, organic fair-trade Madagascar Bourbon vanilla bean extract, and ancient sea salt.

These won't stick in your teeth, but they still have that classic soft & chewy caramel that will take you back, without any of the guilt.

Zero sugar, zero net carbs, and free from sugar alcohols, our caramels are truly zero impact and suitable for all low sugar diets, keto safe, and diabetic friendly.

Independently tested, verified, and Ketogenic Certified.

Ingredients: Non-GMO Allulose, Organic Heavy Cream, Non-GMO Soluble Tapioca Fiber, Organic Butter, Organic Coffee, Organic Madagascar Vanilla Bean Extract, Organic Sunflower Lecithin, Ancient Sea Salt, Natural Vitamin E.

* Contains Caffeine.

Frequently Asked Questions

Are these actually sugar free?
Yes — completely. SWITCH® Coffee Caramels contain zero sugar and are sweetened exclusively with allulose, a naturally occurring rare sugar that is not metabolized by the body.

Do they contain sugar alcohols?
No. Zero sugar alcohols of any kind — no erythritol, no maltitol, no xylitol, no sorbitol. No digestive discomfort or bloating.

Are these keto-friendly?
Yes — Ketogenic Certified and independently tested. Zero net carbs per serving.

How do you calculate net carbs?
Total carbs on the label include allulose and soluble fiber, neither of which are metabolized by the body. The math: 19g Total Carbs − 6g Fiber − 13g Allulose = 0g Net Carbs per serving (3 pieces / 25g).

Are they diabetic-friendly?
Yes. Allulose has negligible impact on blood glucose and insulin levels — a safe indulgence for people managing diabetes, insulin resistance, or metabolic health.

What is allulose?
Allulose is a rare monosaccharide found naturally in small amounts in figs, raisins, and wheat. It tastes and behaves like sugar — it even caramelizes — but is absorbed without being metabolized, so it has no effect on blood sugar.

How much caffeine do these contain?
Each sErving contains approximately 1-2g of organic fair trade coffee, which works out to approximately 5mg of caffeine per serving — roughly a quarter of a standard espresso shot. Enough for a subtle coffee lift, not enough to keep you up at night.

What type of coffee is used?
Organic, fair trade goutlet coffee — ethically sourced and blended into the caramel base so you get genuine coffee flavor in every piece, not just a hint.

Are these safe for keto coffee lovers?
Absolutely — these pair perfectly with black coffee, bulletproof coffee, or a keto latte. Zero sugar, zero net carbs, and a gentle caffeine complement to your morning routine.

Why don't they stick to my teeth?
Traditional caramels stick because of their high sugar content. SWITCH® caramels are allulose-based, which changes the texture just enough that they melt and chew cleanly without the sticky residue.

Do they contain dairy?
Yes — made with organic heavy cream and butter. For a dairy-free option, try our SWITCH® Coconut Caramels.

How should I store them?
Store at room temperature in a cool, dry place. For a firmer chew, refrigerate briefly before eating. Avoid direct heat or sunlight.